Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, penne radicchio di chioggia e taleggio. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Penne Radicchio di Chioggia e Taleggio is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Penne Radicchio di Chioggia e Taleggio is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have penne radicchio di chioggia e taleggio using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Penne Radicchio di Chioggia e Taleggio:
- Get 70 g Penne
- Get Mezza palla di Radicchio di Choiggia
- Make ready 40 g Taleggio D.O.P
- Make ready 1/4 Cipolla
- Make ready Mezzo Bicchiere di Latte
- Make ready 10 g Burro
- Get Qb Sale
Instructions to make Penne Radicchio di Chioggia e Taleggio:
- Tagliare a piccoli pezzi la cipolla e soffriggere con un po' di burro
- Tagliare finemente il radicchio togliendo eventualmente la costa bianca più dura
- Aggiungere il radicchio alla cipolla e cuocere 5 minuti circa
- Aggiungere il latte e il Taleggio tagliato a cubetti
- Cuocere finché il latte non si sarà ritirato e avrete ottenuto una sorta di crema
- Aggiungere le penne a far saltare per qualche minuto
So that is going to wrap it up for this special food penne radicchio di chioggia e taleggio recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
